1.866.316.7268 [email protected]
WPCS 2.1.3
1.866.316.7268 [email protected]
WPCS 2.1.3

Gaijin on Getas

Modified Purification Basin

Temple and Shrine Visits During COVID

Just like everything else, the pandemic has changed the way temple and shrine visits in Japan are done. Touching anything with your hands at religious places is not advised at this time in Japan. Some rituals at shrines and temples all over Japan have been discontinued at least for a while, just as the custom of...
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Japan's Mask Culture

Japan’s Mask Culture

There are recent studies that indicate Japan’s mask culture is learned at an early age. According to a survey, at this time 98% of Japanese people say they always wear a mask, even when outdoors. Even before the COVID-19 pandemic, most Japanese had no problem wearing a mask unlike the resistance found in the United...
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Entry into Japan During the COVID Pandemic

After a 10 month absence, I recently returned to Japan. The entry into Japan during the COVID pandemic was much, much different than in the past. The trip actually started in February, two months prior to my travels. Immediately after getting my vaccinations and purchasing my airfare, the next stop was Japan’s Ministry of Foreign Affairs...
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Great Eastern Japan Earthquake and Tsunami 10th Year Anniversary

March 11 marks the 10th anniversary of the Great Eastern Japan Earthquake. Just like I will always remember where I was on 11/22/1963 (JFK assassination), 9/11/2001 and 1/6/2021, I will always remember where I was on 3/11/2011. I was with a tour group on the southern island of Kyushu, which is about as far away...
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Kurashiki – City of Warehouses

Kurashiki is a city facing the Inland Sea in western Japan and it’s between Okayama and Hiroshima. It’s famous for its beauty of 300-year-old white warehouses lined along a canal. The walls are plastered with white clay. Green willow trees are planted along with the canal which runs through the sightseeing spots. It’s relaxing to walk along the...
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Kaitenzushi (Conveyor Belt Sushi)

Kaitenzushi, or conveyor belt sushi, is a convenient, affordable and fun type of sushi restaurant characterized by the conveyor belt that winds through the restaurant. The conveyor belt carries plates of sushi past the diners, who can take whatever they wish. Each plate is color coded, and the color indicates the cost of that plate of sushi....
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December Newsletter – Japanese Foodies This is for You

  Samurai Tours December Newsletter 2020 We strongly believe that Japanese food is the most underrated aspect of travel to Japan. Most people think Japanese people only eat sushi, but nothing could be further from the truth. A challenge is the lack of Japanese ingredients that is not commonly available outside of Japan. And boy, do...
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Genghis Khan - Sapporo Beer Garden

Food Specialties in Northern Japan

Food Specialties in Northern Japan We are going to list a few of our favorite food specialties in northern Japan. This is by no means a complete list. Because there are so many, there is no way to list all of the food specialties in northern Japan. We are going to break down the list...
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